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Dinner

Cottage cheese and herb wrap

10 minCooking time from 2 yAge 2 child portionsServings

Possible allergens: Dairy, wheat (gluten)

Ingredients

  • 1 flatbread (lavash)
  • 100 g cottage cheese
  • 1 tbsp yoghurt
  • Dill and coriander
  • ½ cucumber

Method

  1. Mix the cottage cheese with yoghurt and chopped herbs.
  2. Spread on the flatbread and add thin cucumber slices.
  3. Roll up tightly.
  4. Cut into small pieces.

Note for parents: Kids eat it more happily if they help roll it.

Do not give children aged 2–4 small, hard, round foods (grapes, cherries, nuts) whole — they are a choking hazard. Introduce honey, nuts and other allergens in small amounts. If your child has special dietary needs, consult a doctor.

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These tips are general information — not developmental norms, a diagnosis or individual medical advice. If you have concerns, consult a paediatrician or child psychologist.